Heinz is planning to reduce its greenhouse gas emissions by 20% by 2015 some of them via its potatoes and tomatoes operations. Some of the initiatives include converting potato peels into biofuels as well as recycling 90% of the water used in daily potato
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Read the complete post at http://www.icis.com/blogs/green-chemicals/2008/05/heinz-green-potatoes-and-tomat.html