One of the good things to happen in the pandemic over the past year is that ‘cooking has become the new commute’ for many people. Working from home means they have often saved an hour or more a day in commuting time. And instead of sitting in a crowded bus or train, or being stuck […]
Chemicals and the Economy
Agriculture – the new focus for chemical demand
A first visit to Cambodia. I’m here en route to our Asian Conference in Bangkok, and the picture shows the famous line of Buddhas at Angkor Wat. But the main topic of conversation when talking to local people is the high cost of food and energy. With wages averaging $30 – $35 a week, these […]
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